On The Beer Quality的意思|示意
论啤酒的品质
On The Beer Quality的网络常见释义
对啤酒质量 It reflects the solubility of the protein in malt to some extent. The value is useful in the control of withering stage during the dry process of malt,as well as in the control of temperature and time of the protein ceasing stage during malting process. It also has important effect on the beer quality.
On The Beer Quality相关例句
It is reviewed the technology of quality fingerprint spectrum on alcohol, wine, beer, fruit, edible vegetable oil, butter, meat and its products in this paper.
本文对质量指纹技术在酒类、果蔬、食用油及奶油、肉及肉制品的开发应用现状进行了综述。
Malt modification during malting has significant effect on the quality of malt, brewing and quality of beer.
大麦在制麦过程中的溶解对麦芽质量、啤酒的酿造以及成品啤酒的质量有重要的影响。
The article briefly introduces effect of oxygen on beer quality, the non-biological stability, and the flavor and color.
该文简述了氧对啤酒质量的影响，影响啤酒的非生物稳定性，改变啤酒的风味及颜色。
The effects of beer barley and malt microbe on the quality of beer were described.
叙述了啤酒大麦和麦芽微生物对啤酒质量的影响，同时讨论了其对人类健康的影响。
The impact of the kilning temperature on malt quality and beer flavor was studied.
研究了焙焦温度对麦芽品质及啤酒风味的影响。
The quality degenerated during storage. Different quality and different variety of rice had obvious effect on brewing process and beer quality.
贮存期间，大米的品质发生变化，不同品质的大米、不同品种的大米对啤酒酿造和啤酒特性有明显的影响。