polyphenol oxidase ppo的意思|示意

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多酚氧化酶ppo


polyphenol oxidase ppo的网络常见释义

多酚氧化酶 多酚氧化酶(ppo)

polyphenol oxidase ppo相关例句

Melanins are produced by polyphenol oxidase (PPO) during sweet potato processing, which can affect the whiteness of sweet potato starch.

甘薯破碎后经多酚氧化酶( PPO)的作用,严重影响淀粉的白度。

Polyphenol oxidase (PPO) activity was higher in the early days of grafting.

大苗龄接穗嫁接体的PPO活性较高。

The activity of resistance-related enzymes, such as phenylalanine ammonia-lyase (PAL), polyphenol oxidase (PPO) and peroxidase (POD) were higher than that of control.

与抗病性相关酶类的活性,如苯丙氨酸解氨酶(PAL)、多酚氧化酶(PPO)活性均高于对照。

Taking burgeon and stem of Parakmeria omeiensis Cheng as test materials, polyphenol oxidase(PPO), total phenol content, and seasonal change law were studied.

以峨眉拟单性木兰嫩枝茎段为测试材料,研究多酚氧化酶(PPO)活性和总酚含量及其季节变化规律。

Peroxidase (POD) and polyphenol oxidase (PPO) play the important roles of longan browning in period of postharvest storage.

多酚氧化酶(PPO)和过氧化物酶(POD)是影响龙眼果实采后果皮褐变的关键酶。

In this paper, the characteristics of Polyphenol Oxidase (PPO) from sweet potato and its control methods were studied by spectrophotometry.

应用分光光度法,研究了甘薯中多酚氧化酶(PPO)的特性及褐变的控制方法。