Anhui cuisine的意思|示意

Anhui cuisine is one of the eight great traditions of Chinese cuisine.

徽菜是中国传统的八大菜系之一。

Anhui cuisine, as one of the eight traditional Chinese cuisine, is deeply loved by the people.

徽菜作为中国传统八大菜系之一深得人们的喜爱。

Anhui Cuisine chefs focus much more attention on the temperature in cooking and are good at braising and stewing.

安徽菜名厨重点更重视对温度在烹饪和善于与蒸炖。

Anhui Cuisine Anhui Cuisine chefs focus much more attention on the temperature in cooking and are good at braising and stewing.

安徽菜系安徽厨师注重于烹饪的温度，擅长煨炖。

Anhui cuisine : anhui cuisine focuses on cooking temperature , braising , and stewing . hams are used to improve taste and sugar candy for freshness.

皖菜：主要强调烹饪的火候，还有炖和焖。一般加点火腿调味，或是加点使口味更清新。

Anhui Cuisine Anhui Cuisine chefs focus much more attention on the temperature in cooking and are good at braising and stewing. Often hams will be added to improve taste and sugar candy added to gain.

安徽菜系安徽厨师注重于烹饪的温度，擅长煨炖。通常会加入火腿和方糖来改善菜肴的味道。